Production and procurement
of food equipment

Endress + Hauser equipment extends from single measuring points with the possibility of communication to complete solutions for high-level systems. You can always count on our specialists to tailor Endress + Hauser equipment to your requirements.

You can also choose the optimal measurement principle: electromagnetic mass flow based on the Coriolis principle or thermal mass principle, as well as volumetric flow measurement based on a vortex or ultrasonic measuring principle.